Capdevielle Traiteur
Working in: Bordeaux, Gironde and Nouvelle-Aquitaine
Private-event and wedding caterer based in Bruges. The team adapts its service to the reception format and the couple’s wishes.
Official website →Food and service for cocktail hours, dinners and receptions. Each entry links to the professional’s own website.
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Working in: Bordeaux, Gironde and Nouvelle-Aquitaine
Private-event and wedding caterer based in Bruges. The team adapts its service to the reception format and the couple’s wishes.
Official website →
Working in: Bordeaux and Gironde
Caterer based in Saint-Jean-d’Illac, with a dedicated wedding team. It designs the catering proposal and coordinates the reception with the couple.
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Working in: Bordeaux, Arcachon Bay, Gironde and France
Clément Flages offers private-chef and catering services from Gujan-Mestras. For weddings and private events, he works with a team and adapts the food to the occasion.
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Working in: Bordeaux, Gironde and Dordogne
Catering company based in Montussan, offering wedding meals, cocktail receptions and buffets. Its team plans the menu and service around the couple’s preferences and practical needs.
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Working in: Bordeaux and Gironde
Caterer based in Eysines, offering seated meals or cocktail receptions with live food stations. A dedicated contact helps plan the wedding reception.
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Working in: Bordeaux and Nouvelle-Aquitaine
Event caterer based in Castres-Gironde. It supports weddings and private events with tailored proposals and assistance from preparation through to the reception.
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Working in: Bordeaux, Gironde and Arcachon Bay
Bordeaux-based caterer offering delivered buffets, styled buffets and live food stations. Its food combines French and Asian influences, including a live sushi bar.
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Working in: Arcachon Bay, Cap Ferret, Bordeaux and France
Julien Stocky and Agathe Pagès organise receptions from La Teste-de-Buch. Their wedding offering can include a welcome dinner, cocktail reception, meal, wine service and next-day brunch.
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Working in: Arcachon, Bordeaux, Southwest France and travel across France and abroad
Private chef based in Arcachon, offering tailored wedding menus and cocktail receptions. He also works in villas and chalets, adapting his service to the setting and guests.
Official website →Working in: Cap Ferret, France, private stays and yachts
Private chef and caterer offering personalised menus, cocktail receptions and events. Damien Bal works in Cap Ferret and other French destinations, in private residences and aboard yachts.
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Working in: Île de Ré and La Rochelle
Caterer and private chefs based in Loix’s artisan village. Baudo supports weddings, next-day brunches and receptions at home or at the event venue.
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Working in: Charente-Maritime and Vendée
Based in Lagord, this caterer offers seasonal cuisine made with fresh, mainly local ingredients. He works closely with his clients on each reception to create an event that reflects who they are, and also offers a selection of pastries to complement every occasion.
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